Because we here at Pink Robin care about you and our greater queer community, we spent a Saturday afternoon crafting the perfect cocktails so that you wouldn’t have to. Now we have two exquisite recipes to share, and the best part? They’re made with ingredients from queer-owned brands, some of which can be purchased right here at Pink Robin!
The espresso martini craze is in full tilt, and we’re here for it. Although I take mine decaf, the very first sip of an espresso martini signals to both my brain and taste buds that I’m about to have an excellent time. A little bitter. A little sweet. Just like me.
Erica, our CEO and co-founder, takes her cocktails seriously. Choosing only the finest ingredients, she appreciates the fine art of crafting a cocktail and serving it in just the right glass. And she isn’t afraid to get a little creative with her ingredients.
Here’s the recipe so you can make your own:
Burnt Sugar Bourbon
Melt the sugar in a pot over medium heat. Add a shot of bourbon and stir often. Let it bubble but not burn. It should give off a rich aroma. Stir in another shot of bourbon and remove from heat. Pour into a jar and add 2 cups of bourbon. Let it cool, then seal with a lid and shake until the sugar mixture is fully integrated into the bourbon.
Burnt Sugar Bourbon Espresso Martini
In a cocktail shaker filled with ice, add the bourbon, espresso, a few shakes of bitters and a splash of coffee infused maple syrup. Shake like hell! Pour into a coupe glass. Top with a few coffee beans if you’re feeling fancy. Toast with friends and enjoy.
Next up: A classic. I really love a French 75. It combines two of my favorite things, afterall–gin and prosecco! Our take on the French 75 was especially celebratory. Made with Pink House Alchemy’s sage simple syrup, this flavor boost elevated the cocktail experience.
Pink House Alchemy Sage French 75
In a cocktail shaker filled with ice, add the gin, lime juice and simple syrup. Shake until chilled and strain into a flute or coupe. Top with champagne and a lime wheel or twist of lemon. Toast with friends and enjoy.
Hey there. Laura Leigh here. I’m a wife, writer, mama, small business owner, podcast host, and the Head of Content here at Pink Robin.
I love supporting the queer community and bringing shared experiences to life.
If you have a story to tell, I’m here for it.
la********@pi***********.com
